Aidell’s Italian Sausage Stir Fry
- Serving Size4-6
Ingredients
- 2 small heads of broccoli, cut into florets
- 5 links of Italian sausage (use Aidell’s or other lower sugar Italian sausage)
- 2 red bell peppers, sliced
- 1 green bell pepper, sliced
- 1 can of fire roasted diced tomatoes
- 2 T of approved oil
- 1 T Italian seasoning
- Salt and pepper, to taste
Directions
1
Cook sausage in frying pan (lid on) with 1/2 inch of water. Simmer on medium-low heat until water cooks out. Turning several times.
2
Cut peppers into strips and broccoli into florets. Put approved oil on medium heat in separate pan/pot/Dutch oven.
3
Add peppers and broccoli, then saute until tender, stirring frequently. Next add fire roasted diced tomatoes, and seasonings. Turn heat down.
4
Drain sausage and cut into 1/2 inch slices. Add to vegetables and stir. Serve warm!
Recipe adapted by: braveforpaleo.com
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