Steak Marinade

  • Serving Size2 steaks


    • 1/4 c apple cider vinegar
    • 1/4 c coconut aminos
    • 2 T approved oil
    • 1 T garlic powder
    • 1 T black pepper
    • 1 tsp onion powder
    • 1 tsp paprika
    • 1 tsp sea salt



    Combine all of the ingredients in a zip top bag or plastic container and mix well. I prefer to use a zip top bag because you can squeeze all of the air out and get the marinade pressed against the whole piece of meat.


    Add in your steak and mix everything to get the meat coated well with the marinade.


    Refrigerate for at least 1 hour and up to 24 hours.

    Recipe adapted by: realsimplegood

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