Quinoa Breakfast Scramble

  • Serving Size1

    Ingredients

    • 1/2 c cooked quinoa
    • 2 eggs scrambled
    • 1/2 avocado, cubed
    • 1 T salsa (no sugar added)
    • 1/2 tsp lemon pepper
    • 1/4 tsp garlic salt

    Directions

    1

    Place cooked quinoa in a serving bowl and top with scrambled eggs and avocado. Top with salsa and sprinkle with lemon pepper and garlic salt.

    Recipe adapted from: wendypolisi.com    

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